Honey and Raisin Loaf


So I thought as I love baking and lots of people like my instagram piccys of my gluten free bakes I thought I would share my recipes here on my blog 🙂 combining both hobbies! – Who knows maybe one day I will write a baking book 😛


So my first recipe is Honey and Raisin Loaf 🙂


300g Gluten free self raising flour

1/2 tsp salt

1 or 2 tsp ginger (if want a hint or more of it)

100g butter

60g caster sugar

1/2 cup of raisins

2 tbsp honey

1 egg

120ml milk (I used semi skimmed)


  1. Mix flour, salt, ginger and butter
  2. Add sugar and raisins
  3. Pour in the egg, honey and milk then mix mix mix!
  4. Put in a loaf tin
  5. Bake at 180 for 35mins then cover with foil for a further 25min (or when knife comes out clean

Perfect with a cuppa!


Let me know if you have tried it or if enjoyed it! If you do decide to add more ginger then the inside will look abit more darker in colour.

What other recipes would you like to see?


This entry was posted in Recipes. Bookmark the permalink.

Please leave a reply :D

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s